Centerplate is categorized under Food Bars in New York City, NY .
Centerplate was established in 0, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Food Bars business, which does work in the B2C market, and is classified as a Food Bars, under code number 7223200 by the NAICS.
If you are seeking more information, feel free to contact John Ericson, Vice President at the company’s branch by writing to 655 West 34th St, New York City, New York NY 10001 or by phoning (212) 216-2400. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Centerplate |
Contact Person: | John Ericson, Vice President |
Address: | 655 West 34th St, New York City, New York 10001 |
Phone Number: | (212) 216-2400 |
Website Address: | centerplate.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Location Type: | Branch |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Food Bars |
SIC Code: | 5812 |
NAICS Code: | 7223200 |
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Centerplate was started in 0 to provide professional Food Bars under the SIC code 5812 and NAICS code 7223200. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact John Ericson, Vice President for inquiries that concern Centerplate by calling the company number (212) 216-2400, as your correspondence is most welcome. Additionally, the physical location of the branch of Centerplate can be found at the coordinates 40.75657,-74.00375 as well as the street address 655 West 34th St in New York City, New York 10001.
For its online presence, you may visit Centerplate’s website at centerplate.com and engage with its social media outlets through on Twitter and on Facebook.