Castagna's Restaurant & Lounge is categorized under Restaurants in Stoystown, PA and active since 1985.
Castagna's Restaurant & Lounge was established in 1985, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Karen Carper, Owner at the company’s single location by writing to 6167 Lincoln Highway, Stoystown, Pennsylvania PA 15563 or by phoning (814) 893-9903. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Castagna's Restaurant & Lounge |
| Contact Person: | Karen Carper, Owner |
| Address: | 6167 Lincoln Highway, Stoystown, Pennsylvania 15563 |
| Phone Number: | (814) 893-9903 |
| Website Address: | castagnas.net |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1985 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Castagna's Restaurant & Lounge was started in 1985 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Karen Carper, Owner for inquiries that concern Castagna's Restaurant & Lounge by calling the company number (814) 893-9903, as your correspondence is most welcome. Additionally, the physical location of the single location of Castagna's Restaurant & Lounge can be found at the coordinates 40.08306,-78.89076 as well as the street address 6167 Lincoln Highway in Stoystown, Pennsylvania 15563.
For its online presence, you may visit Castagna's Restaurant & Lounge’s website at castagnas.net and engage with its social media outlets through on Twitter and on Facebook.