Carmel And Cream is categorized under Restaurants in Houston, TX and active since 2010.
Carmel And Cream was established in 2010, and today employs 1 to 4, earning Unknown per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact Fredrick Lee at the company’s single location by writing to 4926 Edfield St, Houston, Texas TX 77033 or by phoning (281) 739-5406. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Carmel And Cream |
| Contact Person: | Fredrick Lee |
| Address: | 4926 Edfield St, Houston, Texas 77033 |
| Phone Number: | (281) 739-5406 |
| Annual Revenue (USD): | Unknown |
| Founded: | 2010 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 722511 |
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Carmel And Cream was started in 2010 to provide professional Restaurants under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of Unknown per annum.
Feel free to contact Fredrick Lee for inquiries that concern Carmel And Cream by calling the company number (281) 739-5406, as your correspondence is most welcome. Additionally, the physical location of the single location of Carmel And Cream can be found at the coordinates 29.6737,-95.351152 as well as the street address 4926 Edfield St in Houston, Texas 77033.
For its online presence, you may visit Carmel And Cream’s website at and engage with its social media outlets through on Twitter and on Facebook.