Bushel & Peck Bakeshop is categorized under Wholesale Cookies and Crackers in Portland, OR and active since 2012.
Bushel & Peck Bakeshop was established in 2012, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Wholesale Cookies and Crackers business, which does work in the B2B market, and is classified as a Wholesale Cookies and Crackers, under code number 3118110 by the NAICS.
If you are seeking more information, feel free to contact at the company’s single location by writing to 3907 Ne M L King Boulevard, Portland, Oregon OR 97212 or by phoning (503) 206-8953. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Bushel & Peck Bakeshop |
| Address: | 3907 Ne M L King Boulevard, Portland, Oregon 97212 |
| Phone Number: | (503) 206-8953 |
| Website Address: | bushelandpeckbakeshop.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2012 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Wholesale Cookies and Crackers |
| SIC Code: | 5149 |
| NAICS Code: | 3118110 |
| Share This Business: |
Bushel & Peck Bakeshop was started in 2012 to provide professional Wholesale Cookies and Crackers under the SIC code 5149 and NAICS code 3118110. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact for inquiries that concern Bushel & Peck Bakeshop by calling the company number (503) 206-8953, as your correspondence is most welcome. Additionally, the physical location of the single location of Bushel & Peck Bakeshop can be found at the coordinates 45.55113,-122.66168 as well as the street address 3907 Ne M L King Boulevard in Portland, Oregon 97212.
For its online presence, you may visit Bushel & Peck Bakeshop’s website at bushelandpeckbakeshop.com and engage with its social media outlets through on Twitter and on Facebook.