Bruster's Real Ice Cream Powder Springs, GA - 30127

Bruster's Real Ice Cream is categorized under Operators of Nonresidential Buildings in Powder Springs, GA and active since 2004.

Bruster's Real Ice Cream was established in 2004, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Operators of Nonresidential Buildings business, which does work in the B2B market, and is classified as a Operators of Nonresidential Buildings, under code number 7225151 by the NAICS.

If you are seeking more information, feel free to contact Sung Kim at the company’s branch by writing to 3861 Siniard St, Powder Springs, Georgia GA 30127 or by phoning (770) 222-7558. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Bruster's Real Ice Cream
Contact Person: Sung Kim
Address: 3861 Siniard St, Powder Springs, Georgia 30127
Phone Number: (770) 222-7558
Website Address: brusters.com
Annual Revenue (USD): $100.000 to $499.999
Founded: 2004
Location Type: Branch
Employee Number: 1 to 4
Business Type: B2B (Business to Business)
Business Category: Operators of Nonresidential Buildings
SIC Code: 6512
NAICS Code: 7225151
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Bruster's Real Ice Cream was started in 2004 to provide professional Operators of Nonresidential Buildings under the SIC code 6512 and NAICS code 7225151. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.

Feel free to contact Sung Kim for inquiries that concern Bruster's Real Ice Cream by calling the company number (770) 222-7558, as your correspondence is most welcome. Additionally, the physical location of the branch of Bruster's Real Ice Cream can be found at the coordinates 33.85924,-84.67241 as well as the street address 3861 Siniard St in Powder Springs, Georgia 30127.

For its online presence, you may visit Bruster's Real Ice Cream’s website at brusters.com and engage with its social media outlets through on Twitter and on Facebook.