Brink's Processing Salem, MO - 65560

Brink's Processing is categorized under Meat Processing in Salem, MO and active since 1984.

Brink's Processing was established in 1984, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Meat Processing business, which does work in the B2B market, and is classified as a Meat Processing, under code number 3116110 by the NAICS.

If you are seeking more information, feel free to contact Kendra Tetty, Owner at the company’s single location by writing to 3450 West Highway 32, Salem, Missouri MO 65560 or by phoning (573) 729-7278. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Brink's Processing
Contact Person: Kendra Tetty, Owner
Address: 3450 West Highway 32, Salem, Missouri 65560
Phone Number: (573) 729-7278
Annual Revenue (USD): $500.000 to $999.999
Founded: 1984
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2B (Business to Business)
Business Category: Meat Processing
SIC Code: 2011
NAICS Code: 3116110
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Brink's Processing was started in 1984 to provide professional Meat Processing under the SIC code 2011 and NAICS code 3116110. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.

Feel free to contact Kendra Tetty, Owner for inquiries that concern Brink's Processing by calling the company number (573) 729-7278, as your correspondence is most welcome. Additionally, the physical location of the single location of Brink's Processing can be found at the coordinates 37.6161,-91.49888 as well as the street address 3450 West Highway 32 in Salem, Missouri 65560.

For its online presence, you may visit Brink's Processing’s website at and engage with its social media outlets through on Twitter and on Facebook.