Breads of India & Gourmet is categorized under Indian Restaurants in Berkeley, CA and active since 1996.
Breads of India & Gourmet was established in 1996, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Indian Restaurants business, which does work in the B2C market, and is classified as a Indian Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Rao Rohit Singh, Owner at the company’s single location by writing to 2448 Sacramento St, Berkeley, California CA 94702 or by phoning (510) 848-7684. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Breads of India & Gourmet |
| Contact Person: | Rao Rohit Singh, Owner |
| Address: | 2448 Sacramento St, Berkeley, California 94702 |
| Phone Number: | (510) 848-7684 |
| Website Address: | breadsofindia.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1996 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Indian Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Breads of India & Gourmet was started in 1996 to provide professional Indian Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Rao Rohit Singh, Owner for inquiries that concern Breads of India & Gourmet by calling the company number (510) 848-7684, as your correspondence is most welcome. Additionally, the physical location of the single location of Breads of India & Gourmet can be found at the coordinates 37.86229,-122.28127 as well as the street address 2448 Sacramento St in Berkeley, California 94702.
For its online presence, you may visit Breads of India & Gourmet’s website at breadsofindia.com and engage with its social media outlets through on Twitter and on Facebook.