Bourbon Street Restaurants is categorized under American Restaurants in New Orleans, LA and active since 2003.
Bourbon Street Restaurants was established in 2003, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a American Restaurants business, which does work in the B2C market, and is classified as a American Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Amir Bador, Owner at the company’s single location by writing to 739 Conti St, New Orleans, Louisiana LA 70130 or by phoning (504) 525-6002. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Bourbon Street Restaurants |
| Contact Person: | Amir Bador, Owner |
| Address: | 739 Conti St, New Orleans, Louisiana 70130 |
| Phone Number: | (504) 525-6002 |
| Website Address: | oceanagrill.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 2003 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | American Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Bourbon Street Restaurants was started in 2003 to provide professional American Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Amir Bador, Owner for inquiries that concern Bourbon Street Restaurants by calling the company number (504) 525-6002, as your correspondence is most welcome. Additionally, the physical location of the single location of Bourbon Street Restaurants can be found at the coordinates 29.95629,-90.0677 as well as the street address 739 Conti St in New Orleans, Louisiana 70130.
For its online presence, you may visit Bourbon Street Restaurants’s website at oceanagrill.com and engage with its social media outlets through on Twitter and on Facebook.