Bottom Line Restaurants is categorized under Miscellaneous Personal Services (Unclassified) in Richardson, TX and active since 2004.
Bottom Line Restaurants was established in 2004, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Miscellaneous Personal Services (Unclassified) business, which does work in the B2C market, and is classified as a Miscellaneous Personal Services (Unclassified), under code number 812990 by the NAICS.
If you are seeking more information, feel free to contact James Pearce at the company’s single location by writing to 1010 South Central Expressway, Richardson, Texas TX 75080 or by phoning (972) 231-8622. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Bottom Line Restaurants |
| Contact Person: | James Pearce |
| Address: | 1010 South Central Expressway, Richardson, Texas 75080 |
| Phone Number: | (972) 231-8622 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2004 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Miscellaneous Personal Services (Unclassified) |
| SIC Code: | 7299 |
| NAICS Code: | 812990 |
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Bottom Line Restaurants was started in 2004 to provide professional Miscellaneous Personal Services (Unclassified) under the SIC code 7299 and NAICS code 812990. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact James Pearce for inquiries that concern Bottom Line Restaurants by calling the company number (972) 231-8622, as your correspondence is most welcome. Additionally, the physical location of the single location of Bottom Line Restaurants can be found at the coordinates 32.93913,-96.747749 as well as the street address 1010 South Central Expressway in Richardson, Texas 75080.
For its online presence, you may visit Bottom Line Restaurants’s website at and engage with its social media outlets through on Twitter and on Facebook.