Bon Jour French Pastry is categorized under Bakeries in Gardena, CA and active since 1989.
Bon Jour French Pastry was established in 1989, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Bakeries business, which does work in the B2C market, and is classified as a Bakeries, under code number 3118110 by the NAICS.
If you are seeking more information, feel free to contact Shiraki Yuji, Owner at the company’s single location by writing to 18222 South Western Avenue, Gardena, California CA 90248 or by phoning (310) 323-1468. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Bon Jour French Pastry |
Contact Person: | Shiraki Yuji, Owner |
Address: | 18222 South Western Avenue, Gardena, California 90248 |
Phone Number: | (310) 323-1468 |
Website Address: | bonjourpastry.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 1989 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Bakeries |
SIC Code: | 5461 |
NAICS Code: | 3118110 |
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Bon Jour French Pastry was started in 1989 to provide professional Bakeries under the SIC code 5461 and NAICS code 3118110. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Shiraki Yuji, Owner for inquiries that concern Bon Jour French Pastry by calling the company number (310) 323-1468, as your correspondence is most welcome. Additionally, the physical location of the single location of Bon Jour French Pastry can be found at the coordinates 33.86453,-118.30909 as well as the street address 18222 South Western Avenue in Gardena, California 90248.
For its online presence, you may visit Bon Jour French Pastry’s website at bonjourpastry.com and engage with its social media outlets through on Twitter and on Facebook.