Bob's Seafood is categorized under Meat and Fish Markets in Saint Louis, MO and active since 1979.
Bob's Seafood was established in 1979, and today employs 1 to 4, earning $10.000.000 to $19.9999.999 per year. This is a Meat and Fish Markets business, which does work in the B2C market, and is classified as a Meat and Fish Markets, under code number 4244600 by the NAICS.
If you are seeking more information, feel free to contact Robert Mephametham, President at the company’s single location by writing to 8660 Olive Boulevard, Saint Louis, Missouri MO 63132 or by phoning (314) 993-4844. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Bob's Seafood |
| Contact Person: | Robert Mephametham, President |
| Address: | 8660 Olive Boulevard, Saint Louis, Missouri 63132 |
| Phone Number: | (314) 993-4844 |
| Website Address: | bobsseafoodstl.com |
| Annual Revenue (USD): | $10.000.000 to $19.9999.999 |
| Founded: | 1979 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Meat and Fish Markets |
| SIC Code: | 5421 |
| NAICS Code: | 4244600 |
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Bob's Seafood was started in 1979 to provide professional Meat and Fish Markets under the SIC code 5421 and NAICS code 4244600. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $10.000.000 to $19.9999.999 per annum.
Feel free to contact Robert Mephametham, President for inquiries that concern Bob's Seafood by calling the company number (314) 993-4844, as your correspondence is most welcome. Additionally, the physical location of the single location of Bob's Seafood can be found at the coordinates 38.67405,-90.3596 as well as the street address 8660 Olive Boulevard in Saint Louis, Missouri 63132.
For its online presence, you may visit Bob's Seafood’s website at bobsseafoodstl.com and engage with its social media outlets through on Twitter and on Facebook.