Black Tie Affairs is categorized under Restaurant and Food Services Consultants in Carlsbad, CA and active since 2000.
Black Tie Affairs was established in 2000, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Restaurant and Food Services Consultants business, which does work in the B2B market, and is classified as a Restaurant and Food Services Consultants, under code number 5416183 by the NAICS.
If you are seeking more information, feel free to contact James Sutcliffe, Owner at the company’s single location by writing to 4583 Picadilly Court, Carlsbad, California CA 92010 or by phoning (760) 730-0080. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Black Tie Affairs |
| Contact Person: | James Sutcliffe, Owner |
| Address: | 4583 Picadilly Court, Carlsbad, California 92010 |
| Phone Number: | (760) 730-0080 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2000 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Restaurant and Food Services Consultants |
| SIC Code: | 8742 |
| NAICS Code: | 5416183 |
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Black Tie Affairs was started in 2000 to provide professional Restaurant and Food Services Consultants under the SIC code 8742 and NAICS code 5416183. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact James Sutcliffe, Owner for inquiries that concern Black Tie Affairs by calling the company number (760) 730-0080, as your correspondence is most welcome. Additionally, the physical location of the single location of Black Tie Affairs can be found at the coordinates 33.15983,-117.30571 as well as the street address 4583 Picadilly Court in Carlsbad, California 92010.
For its online presence, you may visit Black Tie Affairs’s website at and engage with its social media outlets through on Twitter and on Facebook.