Bivalve Oyster Packing Company Inc is categorized under Clams, Preserved or Cured in Princess Anne, MD and active since 1946.
Bivalve Oyster Packing Company Inc was established in 1946, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Clams, Preserved or Cured business, which does work in the BOTH market, and is classified as a Clams, Preserved or Cured, under code number 311710 by the NAICS.
If you are seeking more information, feel free to contact Charles Fisher at the company’s single location by writing to 13105 Hop Fisher Lane, Princess Anne, Maryland MD 21853 or by phoning (240) 793-1940. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Bivalve Oyster Packing Company Inc |
| Contact Person: | Charles Fisher |
| Address: | 13105 Hop Fisher Lane, Princess Anne, Maryland 21853 |
| Phone Number: | (240) 793-1940 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1946 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Clams, Preserved or Cured |
| SIC Code: | 2091 |
| NAICS Code: | 311710 |
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Bivalve Oyster Packing Company Inc was started in 1946 to provide professional Clams, Preserved or Cured under the SIC code 2091 and NAICS code 311710. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Charles Fisher for inquiries that concern Bivalve Oyster Packing Company Inc by calling the company number (240) 793-1940, as your correspondence is most welcome. Additionally, the physical location of the single location of Bivalve Oyster Packing Company Inc can be found at the coordinates as well as the street address 13105 Hop Fisher Lane in Princess Anne, Maryland 21853.
For its online presence, you may visit Bivalve Oyster Packing Company Inc’s website at and engage with its social media outlets through on Twitter and on Facebook.