Berry Chicken & Seafood is categorized under Chicken Restaurants in Fort Worth, TX and active since 2007.
Berry Chicken & Seafood was established in 2007, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Chicken Restaurants business, which does work in the B2C market, and is classified as a Chicken Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Hyung Lee at the company’s single location by writing to 5800 East Berry St Unit D, Fort Worth, Texas TX 76119 or by phoning (817) 446-3438. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Berry Chicken & Seafood |
| Contact Person: | Hyung Lee |
| Address: | 5800 East Berry St Unit D, Fort Worth, Texas 76119 |
| Phone Number: | (817) 446-3438 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2007 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Chicken Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Berry Chicken & Seafood was started in 2007 to provide professional Chicken Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Hyung Lee for inquiries that concern Berry Chicken & Seafood by calling the company number (817) 446-3438, as your correspondence is most welcome. Additionally, the physical location of the single location of Berry Chicken & Seafood can be found at the coordinates 32.70778,-97.23069 as well as the street address 5800 East Berry St Unit D in Fort Worth, Texas 76119.
For its online presence, you may visit Berry Chicken & Seafood’s website at and engage with its social media outlets through on Twitter and on Facebook.