Berrien Peanut CO is categorized under Wholesale Edible Nuts in Enigma, GA and active since 2000.
Berrien Peanut CO was established in 2000, and today employs 1 to 4, earning $10.000.000 to $19.9999.999 per year. This is a Wholesale Edible Nuts business, which does work in the B2B market, and is classified as a Wholesale Edible Nuts, under code number 4245901 by the NAICS.
If you are seeking more information, feel free to contact Steve Mcmillan at the company’s single location by writing to 13283 Nashville Enigma Road, Enigma, Georgia GA 31749 or by phoning (229) 533-8655. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Berrien Peanut CO |
| Contact Person: | Steve Mcmillan |
| Address: | 13283 Nashville Enigma Road, Enigma, Georgia 31749 |
| Phone Number: | (229) 533-8655 |
| Website Address: | southerngracefarms.com |
| Annual Revenue (USD): | $10.000.000 to $19.9999.999 |
| Founded: | 2000 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Wholesale Edible Nuts |
| SIC Code: | 5145 |
| NAICS Code: | 4245901 |
| Share This Business: |
Berrien Peanut CO was started in 2000 to provide professional Wholesale Edible Nuts under the SIC code 5145 and NAICS code 4245901. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $10.000.000 to $19.9999.999 per annum.
Feel free to contact Steve Mcmillan for inquiries that concern Berrien Peanut CO by calling the company number (229) 533-8655, as your correspondence is most welcome. Additionally, the physical location of the single location of Berrien Peanut CO can be found at the coordinates 31.43826,-83.334215 as well as the street address 13283 Nashville Enigma Road in Enigma, Georgia 31749.
For its online presence, you may visit Berrien Peanut CO’s website at southerngracefarms.com and engage with its social media outlets through on Twitter and on Facebook.