Bens Custom Meat Processing is categorized under Butchers in Dayton, OR and active since 2007.
Bens Custom Meat Processing was established in 2007, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Butchers business, which does work in the B2C market, and is classified as a Butchers, under code number 4452100 by the NAICS.
If you are seeking more information, feel free to contact Benjamin Montelongo, Manager at the company’s single location by writing to 13885 Se Amity Dayton Highway, Dayton, Oregon OR 97114 or by phoning (503) 864-2500. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Bens Custom Meat Processing |
Contact Person: | Benjamin Montelongo, Manager |
Address: | 13885 Se Amity Dayton Highway, Dayton, Oregon 97114 |
Phone Number: | (503) 864-2500 |
Annual Revenue (USD): | $500.000 to $999.999 |
Founded: | 2007 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Butchers |
SIC Code: | 5421 |
NAICS Code: | 4452100 |
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Bens Custom Meat Processing was started in 2007 to provide professional Butchers under the SIC code 5421 and NAICS code 4452100. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Benjamin Montelongo, Manager for inquiries that concern Bens Custom Meat Processing by calling the company number (503) 864-2500, as your correspondence is most welcome. Additionally, the physical location of the single location of Bens Custom Meat Processing can be found at the coordinates 45.210469,-123.094309 as well as the street address 13885 Se Amity Dayton Highway in Dayton, Oregon 97114.
For its online presence, you may visit Bens Custom Meat Processing’s website at and engage with its social media outlets through on Twitter and on Facebook.