Bea the Baker LLC is categorized under Food Preparations (Unclassified) Manufacturers in Floyd, VA .
Bea the Baker LLC was established in 0, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Food Preparations (Unclassified) Manufacturers business, which does work in the B2B market, and is classified as a Food Preparations (Unclassified) Manufacturers, under code number 3119990 by the NAICS.
If you are seeking more information, feel free to contact Beatrice Cleveland, Owner at the company’s single location by writing to 2455 Christiansburg Pike Ne, Floyd, Virginia VA 24091 or by phoning (540) 283-9155. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Bea the Baker LLC |
| Contact Person: | Beatrice Cleveland, Owner |
| Address: | 2455 Christiansburg Pike Ne, Floyd, Virginia 24091 |
| Phone Number: | (540) 283-9155 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Food Preparations (Unclassified) Manufacturers |
| SIC Code: | 2099 |
| NAICS Code: | 3119990 |
| Share This Business: |
Bea the Baker LLC was started in 0 to provide professional Food Preparations (Unclassified) Manufacturers under the SIC code 2099 and NAICS code 3119990. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Beatrice Cleveland, Owner for inquiries that concern Bea the Baker LLC by calling the company number (540) 283-9155, as your correspondence is most welcome. Additionally, the physical location of the single location of Bea the Baker LLC can be found at the coordinates 36.97316,-80.328413 as well as the street address 2455 Christiansburg Pike Ne in Floyd, Virginia 24091.
For its online presence, you may visit Bea the Baker LLC’s website at and engage with its social media outlets through on Twitter and on Facebook.