Barbiere's Italian Inn is categorized under Italian Restaurants in Milwaukee, WI and active since 1997.
Barbiere's Italian Inn was established in 1997, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Italian Restaurants business, which does work in the B2C market, and is classified as a Italian Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Mark Dempsey, Owner at the company’s single location by writing to 5844 West Bluemound Road, Milwaukee, Wisconsin WI 53213 or by phoning (414) 453-3800. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Barbiere's Italian Inn |
| Contact Person: | Mark Dempsey, Owner |
| Address: | 5844 West Bluemound Road, Milwaukee, Wisconsin 53213 |
| Phone Number: | (414) 453-3800 |
| Website Address: | foodspot.com |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 1997 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Italian Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Barbiere's Italian Inn was started in 1997 to provide professional Italian Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Mark Dempsey, Owner for inquiries that concern Barbiere's Italian Inn by calling the company number (414) 453-3800, as your correspondence is most welcome. Additionally, the physical location of the single location of Barbiere's Italian Inn can be found at the coordinates 43.036619,-87.985263 as well as the street address 5844 West Bluemound Road in Milwaukee, Wisconsin 53213.
For its online presence, you may visit Barbiere's Italian Inn’s website at foodspot.com and engage with its social media outlets through on Twitter and on Facebook.