Bar Carlo Made By Needmore is categorized under Bars and Restaurants, Members Only in Portland, OR and active since 2011.
Bar Carlo Made By Needmore was established in 2011, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Bars and Restaurants, Members Only business, which does work in the B2C market, and is classified as a Bars and Restaurants, Members Only, under code number 813410 by the NAICS.
If you are seeking more information, feel free to contact Melinda Archuleta at the company’s single location by writing to 6433 Se Foster Road, Portland, Oregon OR 97206 or by phoning (503) 771-1664. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Bar Carlo Made By Needmore |
| Contact Person: | Melinda Archuleta |
| Address: | 6433 Se Foster Road, Portland, Oregon 97206 |
| Phone Number: | (503) 771-1664 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 2011 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Bars and Restaurants, Members Only |
| SIC Code: | 8641 |
| NAICS Code: | 813410 |
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Bar Carlo Made By Needmore was started in 2011 to provide professional Bars and Restaurants, Members Only under the SIC code 8641 and NAICS code 813410. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Melinda Archuleta for inquiries that concern Bar Carlo Made By Needmore by calling the company number (503) 771-1664, as your correspondence is most welcome. Additionally, the physical location of the single location of Bar Carlo Made By Needmore can be found at the coordinates 45.48952,-122.596081 as well as the street address 6433 Se Foster Road in Portland, Oregon 97206.
For its online presence, you may visit Bar Carlo Made By Needmore’s website at and engage with its social media outlets through on Twitter and on Facebook.