Baladie Gourmet Cafe is categorized under Ethnic Food Restaurants in San Francisco, CA and active since 1995.
Baladie Gourmet Cafe was established in 1995, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Ethnic Food Restaurants business, which does work in the B2C market, and is classified as a Ethnic Food Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Nick Bazlamit, Manager at the company’s single location by writing to 337 Kearny St, San Francisco, California CA 94108 or by phoning (415) 989-6629. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Baladie Gourmet Cafe |
Contact Person: | Nick Bazlamit, Manager |
Address: | 337 Kearny St, San Francisco, California 94108 |
Phone Number: | (415) 989-6629 |
Website Address: | baladiecafesf.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 1995 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Ethnic Food Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Baladie Gourmet Cafe was started in 1995 to provide professional Ethnic Food Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Nick Bazlamit, Manager for inquiries that concern Baladie Gourmet Cafe by calling the company number (415) 989-6629, as your correspondence is most welcome. Additionally, the physical location of the single location of Baladie Gourmet Cafe can be found at the coordinates 37.79136,-122.40423 as well as the street address 337 Kearny St in San Francisco, California 94108.
For its online presence, you may visit Baladie Gourmet Cafe’s website at baladiecafesf.com and engage with its social media outlets through on Twitter and on Facebook.