Azuma Asian Bistro is categorized under Ethnic Food Restaurants in North Dartmouth, MA and active since 2011.
Azuma Asian Bistro was established in 2011, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Ethnic Food Restaurants business, which does work in the B2C market, and is classified as a Ethnic Food Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Kai Zheng, Manager at the company’s single location by writing to 466 State Road, North Dartmouth, Massachusetts MA 02747 or by phoning (508) 997-8888. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Azuma Asian Bistro |
| Contact Person: | Kai Zheng, Manager |
| Address: | 466 State Road, North Dartmouth, Massachusetts 02747 |
| Phone Number: | (508) 997-8888 |
| Website Address: | azumaasianbistro.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2011 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Ethnic Food Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Azuma Asian Bistro was started in 2011 to provide professional Ethnic Food Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Kai Zheng, Manager for inquiries that concern Azuma Asian Bistro by calling the company number (508) 997-8888, as your correspondence is most welcome. Additionally, the physical location of the single location of Azuma Asian Bistro can be found at the coordinates 41.64075,-71.00253 as well as the street address 466 State Road in North Dartmouth, Massachusetts 02747.
For its online presence, you may visit Azuma Asian Bistro’s website at azumaasianbistro.com and engage with its social media outlets through on Twitter and on Facebook.