Autumn Leaves is categorized under Bed and Breakfast Accommodations in Williamsburg, VA and active since 1999.
Autumn Leaves was established in 1999, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Bed and Breakfast Accommodations business, which does work in the B2C market, and is classified as a Bed and Breakfast Accommodations, under code number 7211910 by the NAICS.
If you are seeking more information, feel free to contact York Wesson, Owner at the company’s single location by writing to 520 Jamestown Road, Williamsburg, Virginia VA 23185 or by phoning (757) 253-8977. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Autumn Leaves |
| Contact Person: | York Wesson, Owner |
| Address: | 520 Jamestown Road, Williamsburg, Virginia 23185 |
| Phone Number: | (757) 253-8977 |
| Website Address: | autumnleavesbandb.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Bed and Breakfast Accommodations |
| SIC Code: | 7011 |
| NAICS Code: | 7211910 |
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Autumn Leaves was started in 1999 to provide professional Bed and Breakfast Accommodations under the SIC code 7011 and NAICS code 7211910. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact York Wesson, Owner for inquiries that concern Autumn Leaves by calling the company number (757) 253-8977, as your correspondence is most welcome. Additionally, the physical location of the single location of Autumn Leaves can be found at the coordinates 37.2681,-76.71288 as well as the street address 520 Jamestown Road in Williamsburg, Virginia 23185.
For its online presence, you may visit Autumn Leaves’s website at autumnleavesbandb.com and engage with its social media outlets through on Twitter and on Facebook.