Archibald Frozen Desserts is categorized under Ice Cream Parlors in New Albany, IN .
Archibald Frozen Desserts was established in 0, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Ice Cream Parlors business, which does work in the B2C market, and is classified as a Ice Cream Parlors, under code number 7225151 by the NAICS.
If you are seeking more information, feel free to contact Randy Scholtz, President at the company’s single location by writing to 990 Progress Boulevard, New Albany, Indiana IN 47150 or by phoning (812) 941-8267. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Archibald Frozen Desserts |
| Contact Person: | Randy Scholtz, President |
| Address: | 990 Progress Boulevard, New Albany, Indiana 47150 |
| Phone Number: | (812) 941-8267 |
| Website Address: | archibaldfrozendesserts.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Ice Cream Parlors |
| SIC Code: | 5812 |
| NAICS Code: | 7225151 |
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Archibald Frozen Desserts was started in 0 to provide professional Ice Cream Parlors under the SIC code 5812 and NAICS code 7225151. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Randy Scholtz, President for inquiries that concern Archibald Frozen Desserts by calling the company number (812) 941-8267, as your correspondence is most welcome. Additionally, the physical location of the single location of Archibald Frozen Desserts can be found at the coordinates 38.33884,-85.83302 as well as the street address 990 Progress Boulevard in New Albany, Indiana 47150.
For its online presence, you may visit Archibald Frozen Desserts’s website at archibaldfrozendesserts.com and engage with its social media outlets through on Twitter and on Facebook.