Anthonys Custom Meats & Fish is categorized under Butchers in Hoquiam, WA and active since 2010.
Anthonys Custom Meats & Fish was established in 2010, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Butchers business, which does work in the B2C market, and is classified as a Butchers, under code number 445210 by the NAICS.
If you are seeking more information, feel free to contact Anthony Stricevich at the company’s single location by writing to 905 Simpson Avenue, Hoquiam, Washington WA 98550 or by phoning (360) 532-9111. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Anthonys Custom Meats & Fish |
| Contact Person: | Anthony Stricevich |
| Address: | 905 Simpson Avenue, Hoquiam, Washington 98550 |
| Phone Number: | (360) 532-9111 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2010 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Butchers |
| SIC Code: | 5421 |
| NAICS Code: | 445210 |
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Anthonys Custom Meats & Fish was started in 2010 to provide professional Butchers under the SIC code 5421 and NAICS code 445210. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Anthony Stricevich for inquiries that concern Anthonys Custom Meats & Fish by calling the company number (360) 532-9111, as your correspondence is most welcome. Additionally, the physical location of the single location of Anthonys Custom Meats & Fish can be found at the coordinates as well as the street address 905 Simpson Avenue in Hoquiam, Washington 98550.
For its online presence, you may visit Anthonys Custom Meats & Fish’s website at and engage with its social media outlets through on Twitter and on Facebook.