Anna's Water's Edge Restaurant is categorized under Restaurants in Phippsburg, ME and active since 2005.
Anna's Water's Edge Restaurant was established in 2005, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Anna Varian, Owner at the company’s single location by writing to 75 Blacks Landing Road, Phippsburg, Maine ME 04562 or by phoning (207) 389-1803. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Anna's Water's Edge Restaurant |
| Contact Person: | Anna Varian, Owner |
| Address: | 75 Blacks Landing Road, Phippsburg, Maine 04562 |
| Phone Number: | (207) 389-1803 |
| Website Address: | annaswatersedge.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 2005 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Anna's Water's Edge Restaurant was started in 2005 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Anna Varian, Owner for inquiries that concern Anna's Water's Edge Restaurant by calling the company number (207) 389-1803, as your correspondence is most welcome. Additionally, the physical location of the single location of Anna's Water's Edge Restaurant can be found at the coordinates 43.77797,-69.86443 as well as the street address 75 Blacks Landing Road in Phippsburg, Maine 04562.
For its online presence, you may visit Anna's Water's Edge Restaurant’s website at annaswatersedge.com and engage with its social media outlets through on Twitter and on Facebook.