Albivi Brick Oven is categorized under Chain Fast Food Restaurants in Perrineville, NJ and active since 2007.
Albivi Brick Oven was established in 2007, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Chain Fast Food Restaurants business, which does work in the B2C market, and is classified as a Chain Fast Food Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Vincent Castronovo, Manager at the company’s single location by writing to 866 Perrineville Road, Perrineville, New Jersey NJ 08535 or by phoning (732) 446-8211. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Albivi Brick Oven |
Contact Person: | Vincent Castronovo, Manager |
Address: | 866 Perrineville Road, Perrineville, New Jersey 08535 |
Phone Number: | (732) 446-8211 |
Website Address: | albivi.com |
Annual Revenue (USD): | $500.000 to $999.999 |
Founded: | 2007 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Chain Fast Food Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Albivi Brick Oven was started in 2007 to provide professional Chain Fast Food Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Vincent Castronovo, Manager for inquiries that concern Albivi Brick Oven by calling the company number (732) 446-8211, as your correspondence is most welcome. Additionally, the physical location of the single location of Albivi Brick Oven can be found at the coordinates 40.231943,-74.442753 as well as the street address 866 Perrineville Road in Perrineville, New Jersey 08535.
For its online presence, you may visit Albivi Brick Oven’s website at albivi.com and engage with its social media outlets through on Twitter and on Facebook.