Alamo Superior Processing is categorized under Meat Processing Machinery in San Antonio, TX and active since 2011.
Alamo Superior Processing was established in 2011, and today employs 1 to 4, earning $2.500.000 to $4.999.999 per year. This is a Meat Processing Machinery business, which does work in the B2B market, and is classified as a Meat Processing Machinery, under code number 3116110 by the NAICS.
If you are seeking more information, feel free to contact Richard Huichapa at the company’s single location by writing to 1102 West Laurel, San Antonio, Texas TX 78201 or by phoning (210) 785-8788. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Alamo Superior Processing |
| Contact Person: | Richard Huichapa |
| Address: | 1102 West Laurel, San Antonio, Texas 78201 |
| Phone Number: | (210) 785-8788 |
| Annual Revenue (USD): | $2.500.000 to $4.999.999 |
| Founded: | 2011 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Meat Processing Machinery |
| SIC Code: | 3556 |
| NAICS Code: | 3116110 |
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Alamo Superior Processing was started in 2011 to provide professional Meat Processing Machinery under the SIC code 3556 and NAICS code 3116110. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $2.500.000 to $4.999.999 per annum.
Feel free to contact Richard Huichapa for inquiries that concern Alamo Superior Processing by calling the company number (210) 785-8788, as your correspondence is most welcome. Additionally, the physical location of the single location of Alamo Superior Processing can be found at the coordinates 29.44227,-98.5071 as well as the street address 1102 West Laurel in San Antonio, Texas 78201.
For its online presence, you may visit Alamo Superior Processing’s website at and engage with its social media outlets through on Twitter and on Facebook.