Adams the Place For Ribs is categorized under Fast Food Restaurants and Stands in Chester, MD .
Adams the Place For Ribs was established in 0, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Fast Food Restaurants and Stands business, which does work in the B2C market, and is classified as a Fast Food Restaurants and Stands, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Jaime Padilla at the company’s single location by writing to 100 Abruzzi Drive, Chester, Maryland MD 21619 or by phoning (410) 643-5050. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Adams the Place For Ribs |
| Contact Person: | Jaime Padilla |
| Address: | 100 Abruzzi Drive, Chester, Maryland 21619 |
| Phone Number: | (410) 643-5050 |
| Website Address: | adamsribs.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Fast Food Restaurants and Stands |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Adams the Place For Ribs was started in 0 to provide professional Fast Food Restaurants and Stands under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Jaime Padilla for inquiries that concern Adams the Place For Ribs by calling the company number (410) 643-5050, as your correspondence is most welcome. Additionally, the physical location of the single location of Adams the Place For Ribs can be found at the coordinates 38.96788,-76.29621 as well as the street address 100 Abruzzi Drive in Chester, Maryland 21619.
For its online presence, you may visit Adams the Place For Ribs’s website at adamsribs.com and engage with its social media outlets through on Twitter and on Facebook.