Whitlock's Stillwater Stkhs is categorized under Steak and Barbecue Restaurants in Columbus, MT and active since 2004.
Whitlock's Stillwater Stkhs was established in 2004, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Steak and Barbecue Restaurants business, which does work in the B2C market, and is classified as a Steak and Barbecue Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Jan Sattler, Owner at the company’s single location by writing to 142 North Pratten St, Columbus, Montana MT 59019 or by phoning (406) 322-8677. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Whitlock's Stillwater Stkhs |
| Contact Person: | Jan Sattler, Owner |
| Address: | 142 North Pratten St, Columbus, Montana 59019 |
| Phone Number: | (406) 322-8677 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2004 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Steak and Barbecue Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Whitlock's Stillwater Stkhs was started in 2004 to provide professional Steak and Barbecue Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Jan Sattler, Owner for inquiries that concern Whitlock's Stillwater Stkhs by calling the company number (406) 322-8677, as your correspondence is most welcome. Additionally, the physical location of the single location of Whitlock's Stillwater Stkhs can be found at the coordinates 45.6386,-109.25152 as well as the street address 142 North Pratten St in Columbus, Montana 59019.
For its online presence, you may visit Whitlock's Stillwater Stkhs’s website at and engage with its social media outlets through on Twitter and on Facebook.