Whatchamacallit Broiler Place is categorized under Restaurants in San Jose, CA and active since 1994.
Whatchamacallit Broiler Place was established in 1994, and today employs 1 to 4, earning $50.000 to $99.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact Dung Quy Ho at the company’s single location by writing to 40 East Santa Clara St, San Jose, California CA 95113 or by phoning (408) 999-0606. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Whatchamacallit Broiler Place |
| Contact Person: | Dung Quy Ho |
| Address: | 40 East Santa Clara St, San Jose, California 95113 |
| Phone Number: | (408) 999-0606 |
| Annual Revenue (USD): | $50.000 to $99.999 |
| Founded: | 1994 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 722511 |
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Whatchamacallit Broiler Place was started in 1994 to provide professional Restaurants under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $50.000 to $99.999 per annum.
Feel free to contact Dung Quy Ho for inquiries that concern Whatchamacallit Broiler Place by calling the company number (408) 999-0606, as your correspondence is most welcome. Additionally, the physical location of the single location of Whatchamacallit Broiler Place can be found at the coordinates as well as the street address 40 East Santa Clara St in San Jose, California 95113.
For its online presence, you may visit Whatchamacallit Broiler Place’s website at and engage with its social media outlets through on Twitter and on Facebook.