Waterloo Ice House Restaurant is categorized under Restaurants in Austin, TX and active since 2010.
Waterloo Ice House Restaurant was established in 2010, and today employs 1 to 4, earning $2.500.000 to $4.999.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Ted Karem, Owner at the company’s single location by writing to 6203 North Capital Of Texas Highway, Austin, Texas TX 78731 or by phoning (512) 418-9700. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Waterloo Ice House Restaurant |
Contact Person: | Ted Karem, Owner |
Address: | 6203 North Capital Of Texas Highway, Austin, Texas 78731 |
Phone Number: | (512) 418-9700 |
Website Address: | waterlooicehouse.com |
Annual Revenue (USD): | $2.500.000 to $4.999.999 |
Founded: | 2010 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Waterloo Ice House Restaurant was started in 2010 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $2.500.000 to $4.999.999 per annum.
Feel free to contact Ted Karem, Owner for inquiries that concern Waterloo Ice House Restaurant by calling the company number (512) 418-9700, as your correspondence is most welcome. Additionally, the physical location of the single location of Waterloo Ice House Restaurant can be found at the coordinates 30.36027,-97.79009 as well as the street address 6203 North Capital Of Texas Highway in Austin, Texas 78731.
For its online presence, you may visit Waterloo Ice House Restaurant’s website at waterlooicehouse.com and engage with its social media outlets through on Twitter and on Facebook.