Washington Rhubarb Grower Assn is categorized under Rhubarb, Grown Under Cover in Sumner, WA and active since 1926.
Washington Rhubarb Grower Assn was established in 1926, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Rhubarb, Grown Under Cover business, which does work in the BOTH market, and is classified as a Rhubarb, Grown Under Cover, under code number 4244800 by the NAICS.
If you are seeking more information, feel free to contact Stacey Ota, President at the company’s single location by writing to 16623 88th St East, Sumner, Washington WA 98390 or by phoning (253) 863-7333. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Washington Rhubarb Grower Assn |
| Contact Person: | Stacey Ota, President |
| Address: | 16623 88th St East, Sumner, Washington 98390 |
| Phone Number: | (253) 863-7333 |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 1926 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Rhubarb, Grown Under Cover |
| SIC Code: | 0182 |
| NAICS Code: | 4244800 |
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Washington Rhubarb Grower Assn was started in 1926 to provide professional Rhubarb, Grown Under Cover under the SIC code 0182 and NAICS code 4244800. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Stacey Ota, President for inquiries that concern Washington Rhubarb Grower Assn by calling the company number (253) 863-7333, as your correspondence is most welcome. Additionally, the physical location of the single location of Washington Rhubarb Grower Assn can be found at the coordinates 47.17737,-122.20668 as well as the street address 16623 88th St East in Sumner, Washington 98390.
For its online presence, you may visit Washington Rhubarb Grower Assn’s website at and engage with its social media outlets through on Twitter and on Facebook.