Vincenzo's Italian Cuizine Williamsport, PA - 17701

Vincenzo's Italian Cuizine is categorized under Italian Restaurants in Williamsport, PA and active since 2008.

Vincenzo's Italian Cuizine was established in 2008, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Italian Restaurants business, which does work in the B2C market, and is classified as a Italian Restaurants, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Francesca Guerci, Owner at the company’s single location by writing to 99 Maynard St, Williamsport, Pennsylvania PA 17701 or by phoning (570) 327-1551. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Vincenzo's Italian Cuizine
Contact Person: Francesca Guerci, Owner
Address: 99 Maynard St, Williamsport, Pennsylvania 17701
Phone Number: (570) 327-1551
Website Address: vincenzos-ne.com
Annual Revenue (USD): $100.000 to $499.999
Founded: 2008
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Italian Restaurants
SIC Code: 5812
NAICS Code: 7225111
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Vincenzo's Italian Cuizine was started in 2008 to provide professional Italian Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.

Feel free to contact Francesca Guerci, Owner for inquiries that concern Vincenzo's Italian Cuizine by calling the company number (570) 327-1551, as your correspondence is most welcome. Additionally, the physical location of the single location of Vincenzo's Italian Cuizine can be found at the coordinates 41.233563,-77.019487 as well as the street address 99 Maynard St in Williamsport, Pennsylvania 17701.

For its online presence, you may visit Vincenzo's Italian Cuizine’s website at vincenzos-ne.com and engage with its social media outlets through on Twitter and on Facebook.