US Foods Culinary Eqpt & Supls is categorized under Gourmet Shops in Minneapolis, MN .
US Foods Culinary Eqpt & Supls was established in 0, and today employs 1 to 4, earning Unknown per year. This is a Gourmet Shops business, which does work in the B2C market, and is classified as a Gourmet Shops, under code number 4234403 by the NAICS.
If you are seeking more information, feel free to contact Willie Voss, Vice President at the company’s single location by writing to 5353 Nathan Lane North, Minneapolis, Minnesota MN 55442 or by phoning (763) 268-1200. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | US Foods Culinary Eqpt & Supls |
| Contact Person: | Willie Voss, Vice President |
| Address: | 5353 Nathan Lane North, Minneapolis, Minnesota 55442 |
| Phone Number: | (763) 268-1200 |
| Website Address: | usfoodsculinaryequipmentandsupplies.com |
| Annual Revenue (USD): | Unknown |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Gourmet Shops |
| SIC Code: | 5499 |
| NAICS Code: | 4234403 |
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US Foods Culinary Eqpt & Supls was started in 0 to provide professional Gourmet Shops under the SIC code 5499 and NAICS code 4234403. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of Unknown per annum.
Feel free to contact Willie Voss, Vice President for inquiries that concern US Foods Culinary Eqpt & Supls by calling the company number (763) 268-1200, as your correspondence is most welcome. Additionally, the physical location of the single location of US Foods Culinary Eqpt & Supls can be found at the coordinates 45.05042,-93.40574 as well as the street address 5353 Nathan Lane North in Minneapolis, Minnesota 55442.
For its online presence, you may visit US Foods Culinary Eqpt & Supls’s website at usfoodsculinaryequipmentandsupplies.com and engage with its social media outlets through on Twitter and on Facebook.