Tuscany Steaks & Seafood is categorized under Italian Restaurants in Bay Saint Louis, MS and active since 2007.
Tuscany Steaks & Seafood was established in 2007, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Italian Restaurants business, which does work in the B2C market, and is classified as a Italian Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Robert Sinopoli, Manager at the company’s single location by writing to 711 Hollywood Boulevard, Bay Saint Louis, Mississippi MS 39520 or by phoning (228) 467-9257. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Tuscany Steaks & Seafood |
| Contact Person: | Robert Sinopoli, Manager |
| Address: | 711 Hollywood Boulevard, Bay Saint Louis, Mississippi 39520 |
| Phone Number: | (228) 467-9257 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 2007 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Italian Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Tuscany Steaks & Seafood was started in 2007 to provide professional Italian Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Robert Sinopoli, Manager for inquiries that concern Tuscany Steaks & Seafood by calling the company number (228) 467-9257, as your correspondence is most welcome. Additionally, the physical location of the single location of Tuscany Steaks & Seafood can be found at the coordinates 30.33505,-89.34989 as well as the street address 711 Hollywood Boulevard in Bay Saint Louis, Mississippi 39520.
For its online presence, you may visit Tuscany Steaks & Seafood’s website at and engage with its social media outlets through on Twitter and on Facebook.