Tropilicious Ice Cream-Sorbet is categorized under Bulk Ice Cream in Honolulu, HI and active since 1995.
Tropilicious Ice Cream-Sorbet was established in 1995, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Bulk Ice Cream business, which does work in the BOTH market, and is classified as a Bulk Ice Cream, under code number 7225151 by the NAICS.
If you are seeking more information, feel free to contact Mattei Christopher, Owner at the company’s single location by writing to 206 Mokauea St, Honolulu, Hawaii HI 96819 or by phoning (808) 847-1750. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Tropilicious Ice Cream-Sorbet |
Contact Person: | Mattei Christopher, Owner |
Address: | 206 Mokauea St, Honolulu, Hawaii 96819 |
Phone Number: | (808) 847-1750 |
Website Address: | derekcalibre.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 1995 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B & B2C |
Business Category: | Bulk Ice Cream |
SIC Code: | 2024 |
NAICS Code: | 7225151 |
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Tropilicious Ice Cream-Sorbet was started in 1995 to provide professional Bulk Ice Cream under the SIC code 2024 and NAICS code 7225151. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Mattei Christopher, Owner for inquiries that concern Tropilicious Ice Cream-Sorbet by calling the company number (808) 847-1750, as your correspondence is most welcome. Additionally, the physical location of the single location of Tropilicious Ice Cream-Sorbet can be found at the coordinates 21.32343,-157.88595 as well as the street address 206 Mokauea St in Honolulu, Hawaii 96819.
For its online presence, you may visit Tropilicious Ice Cream-Sorbet’s website at derekcalibre.com and engage with its social media outlets through on Twitter and on Facebook.