Topo Gigio Ristorante is categorized under Caterers in Chicago, IL and active since 1988.
Topo Gigio Ristorante was established in 1988, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Caterers business, which does work in the B2C market, and is classified as a Caterers, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Frank Reda, Owner at the company’s single location by writing to 1516 North Wells St, Chicago, Illinois IL 60610 or by phoning (312) 266-9355. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Topo Gigio Ristorante |
Contact Person: | Frank Reda, Owner |
Address: | 1516 North Wells St, Chicago, Illinois 60610 |
Phone Number: | (312) 266-9355 |
Annual Revenue (USD): | $1.000.000 to $2.499.999 |
Founded: | 1988 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Caterers |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Topo Gigio Ristorante was started in 1988 to provide professional Caterers under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Frank Reda, Owner for inquiries that concern Topo Gigio Ristorante by calling the company number (312) 266-9355, as your correspondence is most welcome. Additionally, the physical location of the single location of Topo Gigio Ristorante can be found at the coordinates 41.90993,-87.63473 as well as the street address 1516 North Wells St in Chicago, Illinois 60610.
For its online presence, you may visit Topo Gigio Ristorante’s website at and engage with its social media outlets through on Twitter and on Facebook.