Tim's Kitchen is categorized under Restaurants in Los Angeles, CA and active since 1975.
Tim's Kitchen was established in 1975, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Eddie Cheung, Manager at the company’s single location by writing to 3125 West Jefferson Boulevard, Los Angeles, California CA 90018 or by phoning (323) 731-0769. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Tim's Kitchen |
| Contact Person: | Eddie Cheung, Manager |
| Address: | 3125 West Jefferson Boulevard, Los Angeles, California 90018 |
| Phone Number: | (323) 731-0769 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1975 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Tim's Kitchen was started in 1975 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Eddie Cheung, Manager for inquiries that concern Tim's Kitchen by calling the company number (323) 731-0769, as your correspondence is most welcome. Additionally, the physical location of the single location of Tim's Kitchen can be found at the coordinates 34.02563,-118.33029 as well as the street address 3125 West Jefferson Boulevard in Los Angeles, California 90018.
For its online presence, you may visit Tim's Kitchen’s website at and engage with its social media outlets through on Twitter and on Facebook.