Theron's Frozen Custard is categorized under Ice Cream Parlors in Redlands, CA and active since 2006.
Theron's Frozen Custard was established in 2006, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Ice Cream Parlors business, which does work in the B2C market, and is classified as a Ice Cream Parlors, under code number 7225151 by the NAICS.
If you are seeking more information, feel free to contact Terry Bines, Owner at the company’s single location by writing to 44 Nevada St, Redlands, California CA 92373 or by phoning (909) 792-8404. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Theron's Frozen Custard |
| Contact Person: | Terry Bines, Owner |
| Address: | 44 Nevada St, Redlands, California 92373 |
| Phone Number: | (909) 792-8404 |
| Website Address: | theronsfrozencustard.com |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 2006 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Ice Cream Parlors |
| SIC Code: | 5812 |
| NAICS Code: | 7225151 |
| Share This Business: |
Theron's Frozen Custard was started in 2006 to provide professional Ice Cream Parlors under the SIC code 5812 and NAICS code 7225151. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Terry Bines, Owner for inquiries that concern Theron's Frozen Custard by calling the company number (909) 792-8404, as your correspondence is most welcome. Additionally, the physical location of the single location of Theron's Frozen Custard can be found at the coordinates 34.05514,-117.21737 as well as the street address 44 Nevada St in Redlands, California 92373.
For its online presence, you may visit Theron's Frozen Custard’s website at theronsfrozencustard.com and engage with its social media outlets through on Twitter and on Facebook.