The Hot Spot is categorized under Meat Brokers in Haynesville, LA and active since 2011.
The Hot Spot was established in 2011, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Meat Brokers business, which does work in the BOTH market, and is classified as a Meat Brokers, under code number 424470 by the NAICS.
If you are seeking more information, feel free to contact Edward Coleman at the company’s single location by writing to 1233 Garrett Circle, Haynesville, Louisiana LA 71038 or by phoning (318) 624-9683. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | The Hot Spot |
| Contact Person: | Edward Coleman |
| Address: | 1233 Garrett Circle, Haynesville, Louisiana 71038 |
| Phone Number: | (318) 624-9683 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2011 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Meat Brokers |
| SIC Code: | 5147 |
| NAICS Code: | 424470 |
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The Hot Spot was started in 2011 to provide professional Meat Brokers under the SIC code 5147 and NAICS code 424470. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Edward Coleman for inquiries that concern The Hot Spot by calling the company number (318) 624-9683, as your correspondence is most welcome. Additionally, the physical location of the single location of The Hot Spot can be found at the coordinates 32.960479,-93.128152 as well as the street address 1233 Garrett Circle in Haynesville, Louisiana 71038.
For its online presence, you may visit The Hot Spot’s website at and engage with its social media outlets through on Twitter and on Facebook.