The Food Sovereignty And Edible Landscapes Project is categorized under Landscape Services in Anchorage, AK and active since 2012.
The Food Sovereignty And Edible Landscapes Project was established in 2012, and today employs 1 to 4, earning $50.000 to $99.999 per year. This is a Landscape Services business, which does work in the BOTH market, and is classified as a Landscape Services, under code number 541320 by the NAICS.
If you are seeking more information, feel free to contact Elizabeth A Kersey at the company’s single location by writing to 4856 Bryn Mawr Court Apartment 3, Anchorage, Alaska AK 99508 or by phoning (907) 338-0905. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | The Food Sovereignty And Edible Landscapes Project |
| Contact Person: | Elizabeth A Kersey |
| Address: | 4856 Bryn Mawr Court Apartment 3, Anchorage, Alaska 99508 |
| Phone Number: | (907) 338-0905 |
| Annual Revenue (USD): | $50.000 to $99.999 |
| Founded: | 2012 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Landscape Services |
| SIC Code: | 781 |
| NAICS Code: | 541320 |
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The Food Sovereignty And Edible Landscapes Project was started in 2012 to provide professional Landscape Services under the SIC code 781 and NAICS code 541320. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $50.000 to $99.999 per annum.
Feel free to contact Elizabeth A Kersey for inquiries that concern The Food Sovereignty And Edible Landscapes Project by calling the company number (907) 338-0905, as your correspondence is most welcome. Additionally, the physical location of the single location of The Food Sovereignty And Edible Landscapes Project can be found at the coordinates 61.194383,-149.789083 as well as the street address 4856 Bryn Mawr Court Apartment 3 in Anchorage, Alaska 99508.
For its online presence, you may visit The Food Sovereignty And Edible Landscapes Project’s website at and engage with its social media outlets through on Twitter and on Facebook.