Tastefully-Tempting Inc is categorized under Gift, Novelty, and Souvenir Shop in Melbourne, FL and active since 2011.
Tastefully-Tempting Inc was established in 2011, and today employs 1 to 4, earning $50.000 to $99.999 per year. This is a Gift, Novelty, and Souvenir Shop business, which does work in the B2C market, and is classified as a Gift, Novelty, and Souvenir Shop, under code number 453220 by the NAICS.
If you are seeking more information, feel free to contact Cheryl Gaona-Bacheller at the company’s single location by writing to 2431 Saint Vincents Way, Melbourne, Florida FL 32935 or by phoning (321) 693-4992. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Tastefully-Tempting Inc |
| Contact Person: | Cheryl Gaona-Bacheller |
| Address: | 2431 Saint Vincents Way, Melbourne, Florida 32935 |
| Phone Number: | (321) 693-4992 |
| Annual Revenue (USD): | $50.000 to $99.999 |
| Founded: | 2011 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Gift, Novelty, and Souvenir Shop |
| SIC Code: | 5947 |
| NAICS Code: | 453220 |
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Tastefully-Tempting Inc was started in 2011 to provide professional Gift, Novelty, and Souvenir Shop under the SIC code 5947 and NAICS code 453220. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $50.000 to $99.999 per annum.
Feel free to contact Cheryl Gaona-Bacheller for inquiries that concern Tastefully-Tempting Inc by calling the company number (321) 693-4992, as your correspondence is most welcome. Additionally, the physical location of the single location of Tastefully-Tempting Inc can be found at the coordinates 28.153313,-80.663865 as well as the street address 2431 Saint Vincents Way in Melbourne, Florida 32935.
For its online presence, you may visit Tastefully-Tempting Inc’s website at and engage with its social media outlets through on Twitter and on Facebook.