Tantalize Your Taste Buds is categorized under Business Services (Unclassified) in Pinellas Park, FL and active since 2012.
Tantalize Your Taste Buds was established in 2012, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Business Services (Unclassified) business, which does work in the B2B market, and is classified as a Business Services (Unclassified), under code number 561499 by the NAICS.
If you are seeking more information, feel free to contact Michelle H Berry at the company’s single location by writing to 8260 66th St North, Pinellas Park, Florida FL 33781 or by phoning (727) 202-6987. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Tantalize Your Taste Buds |
| Contact Person: | Michelle H Berry |
| Address: | 8260 66th St North, Pinellas Park, Florida 33781 |
| Phone Number: | (727) 202-6987 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2012 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Business Services (Unclassified) |
| SIC Code: | 7389 |
| NAICS Code: | 561499 |
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Tantalize Your Taste Buds was started in 2012 to provide professional Business Services (Unclassified) under the SIC code 7389 and NAICS code 561499. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Michelle H Berry for inquiries that concern Tantalize Your Taste Buds by calling the company number (727) 202-6987, as your correspondence is most welcome. Additionally, the physical location of the single location of Tantalize Your Taste Buds can be found at the coordinates 27.84689,-82.72879 as well as the street address 8260 66th St North in Pinellas Park, Florida 33781.
For its online presence, you may visit Tantalize Your Taste Buds’s website at and engage with its social media outlets through on Twitter and on Facebook.