Tabla Mediterranean Bistro is categorized under Italian Restaurants in Portland, OR and active since 2004.
Tabla Mediterranean Bistro was established in 2004, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Italian Restaurants business, which does work in the B2C market, and is classified as a Italian Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Adam Berger, Owner at the company’s single location by writing to 200 Ne 28th Avenue, Portland, Oregon OR 97232 or by phoning (503) 238-3777. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Tabla Mediterranean Bistro |
| Contact Person: | Adam Berger, Owner |
| Address: | 200 Ne 28th Avenue, Portland, Oregon 97232 |
| Phone Number: | (503) 238-3777 |
| Website Address: | tabla-restaurant.com |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 2004 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Italian Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Tabla Mediterranean Bistro was started in 2004 to provide professional Italian Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Adam Berger, Owner for inquiries that concern Tabla Mediterranean Bistro by calling the company number (503) 238-3777, as your correspondence is most welcome. Additionally, the physical location of the single location of Tabla Mediterranean Bistro can be found at the coordinates 45.52448,-122.63717 as well as the street address 200 Ne 28th Avenue in Portland, Oregon 97232.
For its online presence, you may visit Tabla Mediterranean Bistro’s website at tabla-restaurant.com and engage with its social media outlets through on Twitter and on Facebook.