Superior Snacks & Food Service Los Angeles, CA - 90013

Superior Snacks & Food Service is categorized under Food Service Distributors in Los Angeles, CA .

Superior Snacks & Food Service was established in 0, and today employs 1 to 4, earning $20.000.000 to $49.9999.999 per year. This is a Food Service Distributors business, which does work in the B2B market, and is classified as a Food Service Distributors, under code number 4251205 by the NAICS.

If you are seeking more information, feel free to contact Jay Narang, Owner at the company’s single location by writing to 300 South Spring St # 2533, Los Angeles, California CA 90013 or by phoning (213) 680-2742. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Superior Snacks & Food Service
Contact Person: Jay Narang, Owner
Address: 300 South Spring St # 2533, Los Angeles, California 90013
Phone Number: (213) 680-2742
Annual Revenue (USD): $20.000.000 to $49.9999.999
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2B (Business to Business)
Business Category: Food Service Distributors
SIC Code: 5149
NAICS Code: 4251205
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Superior Snacks & Food Service was started in 0 to provide professional Food Service Distributors under the SIC code 5149 and NAICS code 4251205. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $20.000.000 to $49.9999.999 per annum.

Feel free to contact Jay Narang, Owner for inquiries that concern Superior Snacks & Food Service by calling the company number (213) 680-2742, as your correspondence is most welcome. Additionally, the physical location of the single location of Superior Snacks & Food Service can be found at the coordinates 34.050193,-118.24693 as well as the street address 300 South Spring St # 2533 in Los Angeles, California 90013.

For its online presence, you may visit Superior Snacks & Food Service’s website at and engage with its social media outlets through on Twitter and on Facebook.