Summer St Pizza Deli & Restaurant is categorized under Delicatessens in Stamford, CT and active since 1986.
Summer St Pizza Deli & Restaurant was established in 1986, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Delicatessens business, which does work in the B2C market, and is classified as a Delicatessens, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Nick Aivalis, Owner at the company’s single location by writing to 1410 Summer St, Stamford, Connecticut CT 06905 or by phoning (203) 325-9636. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Summer St Pizza Deli & Restaurant |
| Contact Person: | Nick Aivalis, Owner |
| Address: | 1410 Summer St, Stamford, Connecticut 06905 |
| Phone Number: | (203) 325-9636 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1986 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Delicatessens |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
| Share This Business: |
Summer St Pizza Deli & Restaurant was started in 1986 to provide professional Delicatessens under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Nick Aivalis, Owner for inquiries that concern Summer St Pizza Deli & Restaurant by calling the company number (203) 325-9636, as your correspondence is most welcome. Additionally, the physical location of the single location of Summer St Pizza Deli & Restaurant can be found at the coordinates 41.06248,-73.54218 as well as the street address 1410 Summer St in Stamford, Connecticut 06905.
For its online presence, you may visit Summer St Pizza Deli & Restaurant’s website at and engage with its social media outlets through on Twitter and on Facebook.