Seymour Flour Mill is categorized under Wholesale Flour in Seymour, WI and active since 1991.
Seymour Flour Mill was established in 1991, and today employs 1 to 4, earning $10.000.000 to $19.9999.999 per year. This is a Wholesale Flour business, which does work in the B2B market, and is classified as a Wholesale Flour, under code number 4249101 by the NAICS.
If you are seeking more information, feel free to contact Rick Rottier, Owner at the company’s single location by writing to 213 East Wisconsin St, Seymour, Wisconsin WI 54165 or by phoning (920) 833-6836. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Seymour Flour Mill |
| Contact Person: | Rick Rottier, Owner |
| Address: | 213 East Wisconsin St, Seymour, Wisconsin 54165 |
| Phone Number: | (920) 833-6836 |
| Annual Revenue (USD): | $10.000.000 to $19.9999.999 |
| Founded: | 1991 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Wholesale Flour |
| SIC Code: | 5149 |
| NAICS Code: | 4249101 |
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Seymour Flour Mill was started in 1991 to provide professional Wholesale Flour under the SIC code 5149 and NAICS code 4249101. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $10.000.000 to $19.9999.999 per annum.
Feel free to contact Rick Rottier, Owner for inquiries that concern Seymour Flour Mill by calling the company number (920) 833-6836, as your correspondence is most welcome. Additionally, the physical location of the single location of Seymour Flour Mill can be found at the coordinates 44.51156,-88.32789 as well as the street address 213 East Wisconsin St in Seymour, Wisconsin 54165.
For its online presence, you may visit Seymour Flour Mill’s website at and engage with its social media outlets through on Twitter and on Facebook.