Seoul Garden Restaurant is categorized under Korean Restaurants in Nashville, TN and active since 2007.
Seoul Garden Restaurant was established in 2007, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Korean Restaurants business, which does work in the B2C market, and is classified as a Korean Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Dongsam Sin, Owner at the company’s single location by writing to 4928 Edmondson Pike # 101, Nashville, Tennessee TN 37211 or by phoning (615) 445-3613. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Seoul Garden Restaurant |
| Contact Person: | Dongsam Sin, Owner |
| Address: | 4928 Edmondson Pike # 101, Nashville, Tennessee 37211 |
| Phone Number: | (615) 445-3613 |
| Website Address: | seoulgardentn.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2007 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Korean Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Seoul Garden Restaurant was started in 2007 to provide professional Korean Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Dongsam Sin, Owner for inquiries that concern Seoul Garden Restaurant by calling the company number (615) 445-3613, as your correspondence is most welcome. Additionally, the physical location of the single location of Seoul Garden Restaurant can be found at the coordinates 36.076195,-86.727636 as well as the street address 4928 Edmondson Pike # 101 in Nashville, Tennessee 37211.
For its online presence, you may visit Seoul Garden Restaurant’s website at seoulgardentn.com and engage with its social media outlets through on Twitter and on Facebook.