Sarah Bouissou Catering is categorized under Caterers in Ridgefield, CT and active since 2000.
Sarah Bouissou Catering was established in 2000, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Caterers business, which does work in the B2C market, and is classified as a Caterers, under code number 7223200 by the NAICS.
If you are seeking more information, feel free to contact Sarah Bouissou, Owner at the company’s single location by writing to 20 West Lane, Ridgefield, Connecticut CT 06877 or by phoning (203) 431-2563. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Sarah Bouissou Catering |
| Contact Person: | Sarah Bouissou, Owner |
| Address: | 20 West Lane, Ridgefield, Connecticut 06877 |
| Phone Number: | (203) 431-2563 |
| Website Address: | bernardsridgefield.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 2000 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Caterers |
| SIC Code: | 5812 |
| NAICS Code: | 7223200 |
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Sarah Bouissou Catering was started in 2000 to provide professional Caterers under the SIC code 5812 and NAICS code 7223200. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Sarah Bouissou, Owner for inquiries that concern Sarah Bouissou Catering by calling the company number (203) 431-2563, as your correspondence is most welcome. Additionally, the physical location of the single location of Sarah Bouissou Catering can be found at the coordinates 41.27202,-73.49868 as well as the street address 20 West Lane in Ridgefield, Connecticut 06877.
For its online presence, you may visit Sarah Bouissou Catering’s website at bernardsridgefield.com and engage with its social media outlets through on Twitter and on Facebook.