Sansone's Seafood Market is categorized under Meat and Fish Markets in Wilmington, DE and active since 1980.
Sansone's Seafood Market was established in 1980, and today employs 1 to 4, earning $10.000.000 to $19.9999.999 per year. This is a Meat and Fish Markets business, which does work in the B2C market, and is classified as a Meat and Fish Markets, under code number 4244600 by the NAICS.
If you are seeking more information, feel free to contact Richard Sansone, Owner at the company’s single location by writing to 1830 West 7th St, Wilmington, Delaware DE 19805 or by phoning (302) 652-6717. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Sansone's Seafood Market |
Contact Person: | Richard Sansone, Owner |
Address: | 1830 West 7th St, Wilmington, Delaware 19805 |
Phone Number: | (302) 652-6717 |
Website Address: | sansonesseafood.com |
Annual Revenue (USD): | $10.000.000 to $19.9999.999 |
Founded: | 1980 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Meat and Fish Markets |
SIC Code: | 5421 |
NAICS Code: | 4244600 |
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Sansone's Seafood Market was started in 1980 to provide professional Meat and Fish Markets under the SIC code 5421 and NAICS code 4244600. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $10.000.000 to $19.9999.999 per annum.
Feel free to contact Richard Sansone, Owner for inquiries that concern Sansone's Seafood Market by calling the company number (302) 652-6717, as your correspondence is most welcome. Additionally, the physical location of the single location of Sansone's Seafood Market can be found at the coordinates 39.75092,-75.57019 as well as the street address 1830 West 7th St in Wilmington, Delaware 19805.
For its online presence, you may visit Sansone's Seafood Market’s website at sansonesseafood.com and engage with its social media outlets through on Twitter and on Facebook.